Inspired by the warm spring days and blossoming flowers, our Raspberry Cyser dives into the world of apples and honey. For this cider we co-fermented a select blend of organic apples alongside organic raspberries and blackberry honey. After fermentation the cider was racked and aged in stainless steel tanks for 3 months before we infused it with an additional dose of organic raspberry juice. Bask in this cyser’s rose-tinted hued and aromas of berry blossom, wildflower, and soft vanilla that carry through to a tart and fruity finish. Semi-dry.