CACAO BRANDYWINE

Sweetness: Sweet Dessert Wine

Alcohol Percentage: 18.5% abv

Bottle Volume: 375 ml.

STYLE: Brandy Dessert Wine


AROMA & FLAVOR


A smooth blend of pear and apple brandy, with a robust delivery of bittersweet chocolate. Dark chocolate flavor travels the senses and lingers in the out breath, while apple brandy brings a bright warmth.


INGREDIENTS


Brandy is distilled from cider made with organic Washington dessert apples, primarily high-acid varieties such

as heirloom Granny Smith. Infused with Cacao pods from the Cocoa Forge in Port Townsend.


CIDERMAKER NOTES


This is a fortified wine. The cacao extract is sweetened with pear juice then lightly fermented into a wine. Fermentation is then halted by the addition of Finnriver's custom-distilled apple brandy. SERVING SUGGESTIONS : Serve by firelight or at sunset in a cordial glass, with and open heart and a desire to enjoy life.

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