BLOOM
AWARDS
2025 Glintcap | Fruit Cider, Dry | Gold
STYLE | Special Release
AROMA & FLAVOR
Semi-dry, fruity and bright. Tastes of apple blossom and citrus with pleasant notes of blueberry and a delicate, fruity finish.
APPLE VARIETIES
Crisp, organic Washington apples* meet sweet, organic blueberries, which give this sparkling cider a lovely purple hue. *A blend of organic Granny Smith, Pink Lady, and Golden Russet.
CIDERMAKER NOTES
Inspired by the light and bubbly sparkling rosé wines that are enjoyed during the spring and summer months. Bloom's light effervescence tantalizes the taste buds while aromas of fresh berries remind you of seasonal bounty. Fermented from a select blend of high acid apples, Bloom's acidity is softened through an infusion of organic blueberries. Semi-dry.
SERVING SUGGESTIONS
Pair with spring rolls and peanut sauce or a wedge salad with chunky blue cheese dressing.
ALCOHOL PERCENTAGE: 6.8%
PACKAGE VOLUME: 16oz Can, 750mL Bottle, 20L Keg
ARTWORK: Sarah Peller