Chai Spice Wine
Sweetness: Sweet Dessert Wine
Alcohol Percentage: 18.5% abv
Bottle Volume: 375 ml.
Aroma & Flavor
Rich notes of anise, cinnamon and clove as well as spicy ginger and gentle cardamom, racing through the mouth with a brandy heat.
Pairings & Serving Suggestions
Aperitif or after dinner as a digestif - taking advantage of the clove, cinnamon, ginger and anise component. Perhaps in a finish dowse in a dessert or marinade for jerk chicken and pork satay.
This brandy wine is a collaboration with Chico Chai in Chico, California, who hand blends their chai and we infused this in to the brandy. A powerful extraction of the oily spice components of the chai bring a luscious, sensory filling experience to any occasion.
Organic Washington dessert apples and pear juice.