Fermentations, Ruminations & Meditations
Andrew and cidery crew fermented up some special ciders to send into the world for WA Cider Week. Check out our events and the list of places serving it up in the week ahead!
This weekend is the first Pizza Sunday of the year here at the Farm. If you haven’t come out yet, I implore you. This place is inspiring, the food is a delight, and the cider is plentiful. Come see us this summer!
Today has been a big day for the sour project. Amid praise and support for the Crew Selections Berry Barrel Sour there is much buzz about the next sour cider- when, how much of it… and how much of that Barrel Berry is left?