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Recipes from the Cidery

A is for Apple, B is for Bourbon

Apr 12, 2012
Into a shaker glass full of ice pour 1 oz Finnriver Spirited Apple Wine and 1 oz bourbon. Cover and shake hard until glass is chilled. Strain up into a cocktail glass. Optional garnish with a citrus peel and/or cinnamon stick to swirl around the glass while you sip. By Amy Grondin

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